You supprted america 😂 Its literally kist how the US processes gluten… Its bleach baths, bathed in preservative’s, another bleach bath, lots of pesticides and chemicals that end up getting absorbed. It basically triggers your bodys autoimmune response of FIGHT FIGHT FIGHT YOUR SICKKKKK
and everyone seems to know a celiac that still eats gluten so they think you’re overreacting by actually being safe 😃 i had a friend that used to let me eat over all the time and she offered to get a whole new set of cookware just so i could keep eating with her. and i still couldn’t trust that she would be able to keep me safe 💔