Ignore the haters man. We all start somewhere. Keep going. If you’re just starting then just add things and improve your dish later when you make it again.
As long as it tastes good and you like it then that’s all that matters!
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Anonymous13w
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Anonymous13w
Dawg get some sauces and seasonings
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Anonymous12w
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Anonymous13w
Shi look sad twin
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Anonymous13w
good shit nephew
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Anonymous13w
Go white boy go white boy go
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Anonymous12w
Easy white chocolate
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Anonymous13w
honestly this plate would have looked much nicer if you took the yams off
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Anonymous13w
Here’s a tip: frozen vegetables! I love frozen broccoli cause I just take out what I want and microwave it for 1.5 minutes and it’s ready!
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⚰️
Anonymous13w
girl you can’t cook shit
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Anonymous#213w
I used garlic, salt, and pepper for the spinach. I used salt and pepper for the sweet potatoes. I used lemon pepper for the salmon, and I didn’t use sauce cause I prefer it without sauce. Everything tasted really good actually
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AnonymousOP13w
Seasoning plz
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AnonymousOP13w
Try a lil Cajun with that salmon and use a garlic aioli for the potato’s
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Anonymous#213w
If you need seasonings to make the food good, it means you can’t cook
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Anonymous#913w
Like cuddy were you full from that ?
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Anonymous#913w
Hella disagree. Good sauces is what makes food unique, and is an art of itself.
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Anonymous#213w
Good sauce is good sauce but if you need it every meal it’s an indicator you can’t cook
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Anonymous#913w
That’s why you use different things! I’m not gonna make ground beef on its own…. I’m gonna make a soysauce, garlic, and brown sugar based sauce to add to it and make it a Korean style beef dish!