sneeze on Yik Yak | Enoki beeef rollllssss 🤰rlly easy to make except for the part where u have to unroll all the beef

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sneeze

Enoki beeef rollllssss 🤰rlly easy to make except for the part where u have to unroll all the beef

21 upvotes, 5 comments. Yik Yak image post by sneeze in Cooking. "Enoki beeef rollllssss 🤰rlly easy to make except for the part where u have to unroll all the beef"

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Anonymous 5w

Drop the recipe

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Anonymous 5w

I wish I could find enoki where I live :(

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Anonymous

yakinaway 5w

Base recipe here: https://twoplaidaprons.com/enoki-beef-rolls/

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Anonymous

yakinaway 5w

How I did the sauce tho: 3/4 cup water, 1 1/8 tsp chicken bullion (eyeballed it),4 tbsp soy sauce (mine has less sodium), 1 tbsp sgr w 3 tbsp water, 1 tbsp rice vinegar, 1/2 tsp ssamjang. (I browned the onions n put 1 glove garlic in sauce)

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Anonymous

#2 4w

I used the site Weee!

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