Anonymous #1 20h

Thank you!! It was good 😋

5

Anonymous tiny_dumpling 20h

Of course and I’d love the recipe to it! 😋

1

Anonymous #1 19h

Of course! Kalbi Recipe: - Korean BBQ original sauce (sweet & savory marinade for chicken & pork) ; I could have made it lol but this works just as well - Garlic powder (ran out of fresh garlic), onion powder, sesame oil, and rice wine vinegar, - Marinated overnight and cook on a pan with some oil for about 1-2 minutes per side and sprinkle sesame seeds on top. And enjoy! :)

6

Anonymous tiny_dumpling 19h

Wow thank you so much

4

Anonymous tiny_dumpling 19h

I also soak the short ribs in cold water before the marinade for 2-3 hours to draw out blood impurities and bone fragments. Afterwards, rub them thoroughly by hand in cold water to ensure they are completely rinsed and clean.

4

Anonymous tiny_dumpling 19h

You’re welcome! Hope you enjoy! 😊

1

Anonymous tiny_dumpling 19h

Okie dokie perfect thank you so much for sharing all this!

2

Anonymous tiny_dumpling 19h

Thank you so much I bet I will😊

3

Anonymous #1 19h

You’re welcome!! Happy to share :)

5

Anonymous tiny_dumpling 14m

A slightly more authentic recipe I got from my grandma who is Korean would be, 1 cup each soy sauce, sugar and water, red pepper paste, 2-3 cloves of garlic, onion powder, and sesame seeds it’s great on short ribs or skirt steaks. Overnight marinate then grill the next day. At least this is what we do and it’s great

1