Yik Yak logo
Download TikTok Instagram X
Yik Yak icon
Join communities on Yik Yak Download
Girl Talk icon
Girl Talk 7w
googling how much salmon i’d need to eat to get sick from mercury cuz i’ve eaten it 3 days in a row and am about to again (it’s my last can) and im fucking fine bro you’d need to eat 25 to 50 POUNDS of salmon. i’m just using the little cans
comment

7
upvote 15 downvote
default user profile icon
Anonymous 7w

i usually use chicken of the sea cuz it’s cheap and stuff and still tasty but when i see a fancy can of salmon or like seasoned canned salmon i buy that shit so fast like i’m not a tinned fish girly but GOD i love me some fancy tinned salmon

upvote 3 downvote
default user profile icon
Anonymous 7w

It also depends on where theyre being harvested and which species and the method of fishery and so on. Ive done a bit of research on this and its not really an acute poisoning thing more than it is an issue with bioaccumulation

upvote 3 downvote
default user profile icon
Anonymous replying to -> OP 7w

trader joe’s salmon in olive oil is so yummy on a goat cheese bagel

upvote 8 downvote
default user profile icon
Anonymous replying to -> #1 7w

will i be okay eating chicken of the sea 4 days in a row and then not eating salmon at all for a couple weeks

upvote 1 downvote
default user profile icon
Anonymous replying to -> OP 7w

Oh for sure!

upvote 5 downvote
default user profile icon
Anonymous replying to -> #1 7w

SLAY

upvote 5 downvote
default user profile icon
Anonymous replying to -> OP 7w

Toxicity is mostly a big problem for ppl with salmon as a large dietary staple. Like its a concern with many coast salish tribes in how access to traditional food needs to be cut down due to access to good salmon runs and due to the toxicity of the salmon.

upvote 5 downvote