Anonymous #1 22h

It was supposed to be a taco pasta, I don’t understand why it’s so… gray

3

Anonymous OP 22h

Maybe you added too much butter (if you added that)

6

Anonymous #6 20h

Taco pasta is the whitest shit (white women) I’ve ever heard CORN??!! THERES NO CORN TACOS

-4

Anonymous #1 18h

I didn’t add any butter

6

Anonymous #6 18h

TJATS WHAT THE RECIPE CALLED FOR IM TRYING MY BEST

4

Anonymous #6 18h

LMFAO

1

Anonymous OP 26m

The grey colour is going to happen most of the time unless you’re really familiar/well equipped to prep it and brown it all accordingly. Usually it’s grey because the moisture content was too high and couldn’t evaporate quickly enough, usually because of the heat not quite being enough or because of pan overcrowding. It’s still perfectly edible and safe! It just isn’t browned because it has too high a water content.

1

Anonymous #10 25m

Where would the water come from? The meat was browned by itself

1

Anonymous #6 23m

Corn tacos are absolutely a thing. 😂 „Taco pasta“ is just another approach to Hamburger Helper-type dishes.

1

Anonymous OP 21m

Oh my bad friend I didn’t know I was just assuming 🥲 did it at least taste good?

1

Anonymous #1 20m

I mean it wasn’t terrible

1