I’ve found recipe books that are like high protein homemade alternatives to my safe foods. Getting my macros a little better, was a bit of a transition because they do taste a little different, but honestly being able to control the seasoning amounts of my own homemade chicken nuggets was huge
It’s not a mentality thing. I have sensory issues. I love the taste of corn, but I gag anytime I have to eat it. I have very few foods that don’t cause any issues. Let me tell you, I wish I could eat corn like every other person and not literally vomit due to the texture (because I love the taste and many typical corn dishes), but I can’t. So being told I need to stop eating some of the only foods I can eat without gaging or vomiting because they happen to be processed is not helpful.